Last weekend, we had company. My boy, Ben, and his fiance, Aleah, were over for dinner, along with Aleah's parents. Her mom is a gourmet cook, and brought as a gift, a jar of homemade pesto. Tonight, I made a delicious recipe from one of my favorite recipe websites---GlutenFreeda.com.
The main course was Roasted Chicken with Potatoes & Pesto. Click on this link and you'll go directly to the site and the recipe. I guess I'll be having leftovers tomorrow! I still have a half a jar of pesto left---I wonder what other recipes I can try?
|Ignore the bananas in the background. They just happened to be on the table.|
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